Food Service Training Seminars

Going into your own Restaurant Business?
Want to sharpen your existing skills?

Gain Knowledge and increase your chance of Success!

Next Classes Thursday June 2
Choose your time, either 3 pm or 6 pm

Food Costing, Menu Analysis and Costing

Doug Marranci Carl Muth

Presented by Doug Marranci Partner / Broker @ Atlanta Restaurant Exchange and Carl Muth @ Food Service Resource Doug has 35 Years Operating Experience, Started 7 Restaurants Experienced with Franchises, Fine Dining, Quick Service, Fast Food, International Cuisines and most every genre of The Restaurant Business! Carl Muth is a restaurant industry professional with over 30 years of experience. You can find much of the information that he has collected on his website at www.FoodServiceResource.com

Every Day we receive financials
from different restaurants.

In most cases, we can look at the statements
and immediately tell
where the problem areas are....


I have a passion for the Restaurant Industry.
It breaks my heart to see so many
good business people
not succeed because they did not know
basic food cost accounting!

What is Menu Costing?

How do i decide what to sell in my Food Service Operation?

How much does it cost?

How much do I need to charge?

Where are my Profits?

How do I know if an item is Profitable?

How do i understand my food costs?

What is a quick way to monitor food costs?

Maybe I can be Successful?

How do I decide what my food cost percentages should be?

How can my accounting tell me where trouble spots are?

Can my business be profitable?

If you are planning on entering the Food Service Business,
Please take advantage of these courses!



Class Cost is $50.00 per person
Class size is limited, Enroll Now!

Click to Make Payment and Enroll in 6 Pm Class

Click to Make Payment and Enroll in 3 Pm Class

Next Classes Thursday June 2
Choose your time, either 3 pm or 6 pm

We are located in the Brookwood Exchange Building
at the intersection of Peachtree Street NW and Deering Road



Please note above due to space limitations
and the popularity of this seminar,
Classes are limited to 15 participants!

From the Front, our building looks like a 3 story building.
The Main Entrance and Parking Lot is in the Back of the Building..
Walk into the Main Entrance and you will see the Elevators
Directly in front. We are on the Fifth Floor..

One of the best ways to reach our parking lot is to turn off of Peachtree Street
onto Deering Drive. Immediately turn into the driveway in the gray wall,
drive behind the Masonic Temple straight into our back parking lot.

To find our office using Google Maps Click Here

To find our office using Mapquest Click Here

Please note above due to space limitations
and the popularity of this seminar,
Each class is limited to 15 participants!

Own your own Business,

Atlanta Restaurant Exchange Offices
1708 Peachtree ST NW
Suite 520
Atlanta Georgia 30309

Call Today for An Appointment
404-892-4999


ID - TRAININGSEMINARS